Your Getaway to Premium Italian Flavours

Connecting Authentic Italian Food with the Middle East

At Sapori Lab, we specialize in representing and supporting premium Italian food brands across the UAE and GCC. Our journey begins with Pinsa Romana — a true expression of Italian culinary innovation and tradition.

Crafted with a unique blend of wheat, soy, and rice flours, this artisanal flatbread delivers a light, crisp texture and digestibility that’s winning the hearts of chefs and diners around the world.

Hands kneading floured bread dough with dimples on a dark surface, preparing authentic Italian Pinsa Romana.

Our Story

Rooted in a deep passion for Italian gastronomy, Sapori Lab is committed to bridging the gap between Italy’s finest food producers and the Middle East’s dynamic culinary scene.

Our team brings together expertise in food marketing, culinary arts, and regional business development — helping restaurants, retailers, and hospitality professionals discover and integrate authentic Italian food experiences into their concepts.

Gourmet Pinsa Romana slice with creamy cheese, anchovies, zucchini blossoms, and green garnish on a rustic crust, offering an authentic Italian flavor combination.
Variety of Pinsa Romana by-the-slice with different toppings including meats, cherry tomatoes, and vegetables, displayed on a counter, showcasing Italian culinary variety.
Hand holding a Sorriso sandwich with cheese and vegetables, enjoyed by a waterfront promenade, offering a fresh Italian snack experience.
Pinsa Romana topped with sliced ham, fresh basil leaves, tomato slices, and dollops of ricotta cheese, showcasing a delicious Italian flatbread combination.
Hand holding a wooden tray with Pinsa Romana topped with octopus, greens, fries, and white sauce, offering a unique Italian flatbread creation.
Person in a white chef jacket holding a Puccia sandwich filled with shredded meat and herbs, served on a dark platter, showcasing an Italian deli-inspired dish.